Winner Chef of "The Chopping Block" 2008
Tandoori Junctions Five Star Head Chef, Dhanpal Rawat has 25 years experience, working around the world in such places as Hyatt Regency, New Delhi; Claridges Hotel, New Delhi. The Imperial Suites Hotel, Dubai UAE, The Metroplitan Hotel, Dubai Shanghai Jinjiang Hotel, China; Imperial Hotel, New Delhi and the Maharaja Restaurant, Germany Now Chief Rawat's experienced authentic Indian cuisine is in Australia. Come and enjoy the tantalising taste of his unique talents.
Our focus is firmly on North India and Punjabi in particular. The Satet known as the "Granary of India", home of the Tandoor and superlative robust cuisine richly influenced by Moghul invaders.
Wednesday to Monday 05.00 PM - 09:30 PM
"Very delicious food, we loved the butter chicken and chicken tikka and naan bread. Staff were very friendly and meals were served at just the right time. over all excellent and would definitely recommend!!!
"The next time you feel like some scenery, why not head down to Shellharbour, just half an hour south of Wollongong, NSW which is home to a small beachside village where there is so much to see and do. We had just watched the matinee session of the musical ‘Hair’ put on by the Roo Theatre and felt some indian food with a view sounded a perfect end to a very stimulating day."
“Service was good. Food flavorsome."